Author: vishnu.vijyan

Honey is a natural sweet substance produced by honeybees using nectar from flowers. Honey is not cultivated like a regular crop. Instead, farmers and beekeepers produce honey by managing honeybee colonies and growing flowering plants. Beekeeping (Apiculture) is an important agricultural activity that provides farmers with an additional income. At the same time, honeybees play…

Linseed, also known as flaxseed, is an important oilseed crop obtained from the plant Linum usitatissimum. The seeds are rich in oil, fiber, protein and other nutritional components. Linseed is primarily cultivated in cool and moderately dry climates. It can be grown in various types of welldrained soil. As both the seeds and the fibers…

Ajwain is mainly cultivated by farmers in regions with a dry and cool climate. Well-drained loamy soil is considered ideal for its cultivation. Before planting, the soil is thoroughly loosened and mixed with organic manure to improve its fertility. Since ajwain seeds are very small, farmers usually mix them with sand before broadcasting them over…

Turmeric is one of the most important and widely used spices in Indian cuisine. Turmeric is obtained from underground tuber of the plant known as curcuma longa. It belongs to ginger family. Yellow colour , unique aroma andba natural earthy flavour are the main characteristics of Turmeric. The journey of turmeric, which begins as a…

Black pepper is one of the most important and widely used spices in the world. It’s often known as Black gold.it is harvest from climbing vine scientifically known as piper nigrum. It grows best in warm and wet tropical climate. Heavy rainfall, fertile soil and filtered shade are ideal for it’s cultivation. Unripe berries are…