Ayamothakam

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Ayamothakam, also known as Ajwain, is a highly aromatic Indian spice traditionally valued in Ayurveda. Its distinctive flavour and fragrance make it a popular ingredient in traditional cooking and wellness practices.

Naturally aromatic spice
Traditionally used in Ayurveda
Distinctive and strong flavour
Adds fragrance and taste to recipes

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Ayamothakam/Ajwain is an Indian spice and ayurvedic medicines used in digestive ailment, mental diseases and respiratory disorders. It’s very aromatic but less subtle in taste. Even a small amount of ajwain dominates the taste of a dish. These seeds provide flavour and fragrance to food recipes.